Tumor and red blood cell fatty acid composition as a potential indicator of outcomes in breast cancer: Findings from a retrospective cohort study
Recommended Citation
Munhoz J, Goruk S, Mazurak V, Ghosh S, Hemmings DG, Field CJ. Tumor and red blood cell fatty acid composition as a potential indicator of outcomes in breast cancer: Findings from a retrospective cohort study. Prostaglandins Leukot Essent Fatty Acids. 2026;209:102733.
Document Type
Article
Publication Date
3-5-2026
Publication Title
Prostaglandins, leukotrienes, and essential fatty acids
Keywords
Docosahexaenoic acid; Omega-3 fatty acids; Omega-3 index; Tumor phospholipids
Abstract
The fatty acid composition of breast tumors may influence disease outcomes, but its use as a biomarker and its relationship with circulating fatty acids remain unclear. This study evaluated the composition of fatty acids in tumors and red blood cells (RBCs) of breast cancer patients to assess the relationship with tumor characteristics, RBC fatty acids, and survival. Paired (n = 122) frozen tumor and RBC samples from breast cancer patients were analyzed by gas-liquid chromatography. In the multivariable-adjusted model, the RBC fatty acid composition of n-3 fatty acids, including eicosapentaenoic acid (EPA, β = 0.13, 95 %CI: 0.05, 0.22), docosahexaenoic acid (DHA, β = 0.17, 95 %CI: 0.05, 0.28), and total n-3 (β = 0.17, 95 %CI: 0.05, 0.29) were positively associated with the fatty acid composition of tumor phospholipids and triglycerides. The relative percentage of linoleic acid and DHA in tumor phospholipids, and DHA and arachidonic acid in tumor triglycerides varied by tumor hormone receptor status. In multivariable-adjusted Cox analyses, the total monounsaturated fatty acid (MUFA) composition of tumor phospholipids was associated with poorer overall survival (hazard ratio = 1.10, 95 %CI: 1.01, 1.20) and disease-free survival (hazard ratio = 1.09, 95 %CI: 1.01, 1.18). This study demonstrates the significance of using circulating n-3 PUFAs to predict tumor fatty acid composition, supporting their use as an accessible indicator of tumor n-3 fatty acid status. Although fatty acids differed by hormone receptor status, their relationship with survival was not confirmed. The MUFA composition of tumors may be clinically relevant to survival outcomes, but requires further investigation.
PubMed ID
41844486
Volume
209
First Page
102733
Last Page
102733
